Preserved / Il Vallino
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Tuscan Soup 650g
The Tuscan Soup, also known as the Ribollita, is made by Il Vallino using a genuine mixture of vegetables flavoured with herbs, salt, pepper and extra virgin olive oil. To best enjoy this product, heat it up and serve it together with a thick slice of hot and crispy bread. -
Wild Boar with Olives 330g
The Wild Boar with Olives, also known with its original name Cinghiale in Salmì, is made using 90% wild boar, extra virgin olive oil, fresh tomato pulp, onions, black olives, garlic, sage, rosemary, black bitter chocolate, salt, bay leaf, red wine and pepper. Try this wild boar alone, or together with polenta, boiled potatoes or mashed potatoes.
