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  Gianduja cake 300g

  Сookie Antica Torroneria Piemontese

  1.25 € Add To Basket

  Antica Torroneria Piemontese's Gianduja cake is an artisanal dessert containing milk chocolate and Piedmont IGP hazelnuts. The cake is prepared using milk chocolate blended exclusively with Piedmont IGP hazelnut paste to obtain a smooth gianduja flavoured cream that is then enriched with whole Piedmont hazelnuts. Antica Torroneria Piemontese boasts a distance and illustrious past, and the experience gained is reflected in the refinement of the firm's products: the use of local ingredients and lasting quality, without the use of artificial preservatives.
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  Anchovy Fillets 140g

  Fish Gallo

  1.23 € Add To Basket

  The anchovies in oil from Gallo are top quality anchovies processed by hand.
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  Le Vocali Sweet Black Truffles 100g

  Сookie Antica Torroneria Piemontese

  1.21 € Add To Basket

  'Emotion above all! Comprehension comes only later'. This utterance, attributed to Gauguin, led to the creation of "Emozione" Sweet Truffles by Antica Torroneria; finger-licking desserts based on Piedmont IGP hazelnuts and hazelnut paste with natural vanilla flavouring. The name was chosen because these desserts are reminiscent of the 'King of the Table': the famous Piedmontese truffle.
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  Toasted Piedmont Hazelnuts IGP 200g

  Сookie Antica Torroneria Piemontese

  1.21 € Add To Basket

  Antica Torroneria Piemontese purchases the best hazelnuts IGP from the Langhe hills in Piedmont from Corilanga, a passionate farming cooperative, to produce its famous torrone and its delicious sweet truffles, with a focus on a local production chain. Hazelnuts are naturally cholesterol free and rich in vitamin E and magnesium. Add them to your breakfast cereal for a special touch, mix them into delicious risottos, add them to salads or use them instead of breadcrumbs to make your oven baked fish fillets crunchy, or snack on them alone for a healthy burst of energy.
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  Pistachio Truffle 200g

  Сookie Antica Torroneria Piemontese

  1.21 € Add To Basket

  Antica Torroneria Piemontese's careful qualitative research has allowed the firm to offer a superb alternative to classic sweet truffles, aimed at consumers who like to experiment with exciting new flavours. The pistachio truffles are crafted from the finest pistachios, which are hulled, peeled and toasted and then blended into delicious white chocolate, with the effect of enhancing the intense fragrance and unique flavour of the nuts. Serve these appetizing desserts with a properly made cup of coffee or with one of the many traditional Italian fragrant liqueur wines.
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  Puttanaio 300g

  Preserved foods Osteria de Ciotti

  0.99 € Add To Basket

  Eataly invites you to discover this delicious mix of vegetables seasoned with parsley, basil, oil, salt and pepper, and that represents one of the most antique dishes from the Tuscan tradition. This is an original dish from Elba island, and for a long period of time it was considered a second-rate version of the typical vegetable dish called Gurguglione. If you try it, you will discover an extremely delicious recipe, perfect as a side-dish for meat-based dishes.
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  Crumbly Almond and Pistachio Nougat 180g

  Сookie Antica Torroneria Piemontese

  0.78 € Add To Basket

  The crumbly nougat with Sicilian almonds and pistachios made by Antica Torroneria Piemontese is a gluten-free product made from only the finest ingredients. The mixture is first cooked in a bain-marie and then prepared and packaged by hand. The nougat is sold in a display carton pack that provides a fitting presentation of the product for a gift.